Enjoy fine dining on campus.
Our fully-licensed fine dining restaurant is staffed by our talented Catering & Hospitality students and open to the public. It’s an opportunity to enjoy high-quality, freshly prepared food while also supporting what we do here at the College. Every task is performed under the guidance of qualified and experienced Catering & Hospitality teachers to ensure a first-class dining experience.
We have the Angela Hartnett academy at the College. This provides strong partnerships with Angela and her chefs who come down throughout the year to work alongside our aspiring chefs to create culinary delights for our lucky customers. During Angela’s visits she supports the teaching team, inspiring them with new ideas and dishes and keeping them on top of the current trends in industry. We are extremely grateful of the work experience Angela provides for our students in exquisite, well respected hotels and restaurants such as Limewood – New Forest and Murano – London.
In the past we’ve welcomed top chefs such as Heston Blumenthal, Marcus Wareing, Tom Kerridge, Nathan Outlaw and Philip Howard to the restaurant facility. They’ve given us their seals of approval for what we do, so why not come and sample the experience for yourself?
Lunch is served Tuesday, Thursday and Friday between 12 and 12.45pm (last orders).
Three courses – £13.25
Two courses – £11.25
Café lounge offers guests a relaxing and comforting environment where you can purchase a wide range of beverages.
The Café lounge is open Tuesday, Thursday and Friday 10am to 3.30pm (3pm on Friday)
Lunch is served from 12noon till 1.30pm
Served on Wednesdays throughout April term between 12-1pm.
Food is produced by Carnival UK apprentices, with all menu items priced individually.
Walk-in spaces are usually available but bookings can be made in advance to avoid disappointment.
The restaurant is open for fine dining on a Wednesday 6pm-6.45pm (last orders).
Five courses including a complimentary ‘amuse’ cost £23.50.
Le Shop is modelled on a continental style patisserie and deli, and sells a wide range of luxury food items. Our range of pastries and bakery goods, as well as our freshly prepared sandwiches and soups, are all prepared by students on campus. We also offer a selection of Tchibo fair-trade coffees and hot chocolate, plus a selection of soft drinks and fruit juices.
Monday 8.30am – 12.30pm
Tuesday to Thursday 8.30am – 4pm
Friday 8.30am – 3.30pm